Best Plant-Based Ground Beef: Meatless Marvels for Savory Dishes

The plant-based ground beef conundrum. You crave the familiar taste and texture of beef, but without the animal impact. But most options out there taste like cardboard, are chalky, or lack that juicy, savory goodness you crave. Sound familiar? It’s time to ditch the bland and discover plant-based ground beef that actually satisfies.

Here’s the secret – finding the right plant-based ground beef is crucial for achieving delicious, satisfying meals without compromising your values. It’s not just about taste, it’s about texture, versatility, and ingredients that align with your ethical and environmental beliefs. We’ve been on a mission to uncover the best of the best, and believe us, we’ve found the perfect plant-based ground beef for you. Get ready to experience the deliciousness!

Smart Ground Taco/Burrito, 12oz

Product Overview

Smart Ground Taco/Burrito is a plant-based ground beef alternative that delivers a hearty flavor and spicy kick without compromising on taste or ethics. Crafted from carefully selected plant-based ingredients, this versatile protein source is perfect for crafting delicious tacos, burritos, salads, breakfast dishes, and more.

Key Features

  • Meaty Flavor & Spicy Kick: Enjoy the familiar ground beef taste with a delightful spicy twist.
  • Certified Vegan: Deliciously crafted with plant-based ingredients, certified vegan for peace of mind.
  • Soy-Free & High in Protein: Rich in soy protein with 10g per serving, providing sustained energy and nourishment.
  • Sustainable Production: Backed by a carbon-neutral company, committed to environmental responsibility.


  • Plant-based and cruelty-free
  • Rich in protein and nutrients
  • Spicy and flavorful
  • Convenient and easy to use
  • Sustainable and environmentally friendly


  • May have a slightly different texture compared to ground beef
  • Not suitable for keto diets


1. What are the main ingredients?

Smart Ground Taco/Burrito is primarily composed of soy protein, vegetable oil, spices, and other plant-based ingredients.

2. Is this product gluten-free?

Yes, Smart Ground Taco/Burrito is gluten-free and suitable for gluten-sensitive individuals.

3. How do I prepare it?

Simply heat and serve! It’s perfect for adding to tacos, burritos, salads, or any other dishes you desire.


  • Weight: 12oz (340g)
  • Package: Resealable pouch
  • Shelf Life: Refrigerate after opening

Note: For optimal flavor and texture, we recommend heating Smart Ground Taco/Burrito before serving.

Plant Basics – Hearty Plant Protein – Unflavored Ground, 1 lb – Plant Based Seasoning, Just Like Beef, 2 Ounce – Non-GMO, Gluten Free, Vegan


Embark on a culinary journey with Plant Basics’ Hearty Plant Protein – Unflavored Ground, a plant-powered meat alternative that brings versatility and deliciousness to every meal. Infuse your dishes with the savory flavors you crave without compromising your vegan values.

Key Features

  • Customizable Flavor: Unflavored for ultimate flexibility, allowing you to season and marinate to your heart’s delight.
  • Meaty Texture: Experience a satisfyingly meat-like texture that rivals the real thing, making it perfect for tacos, fajitas, stir-fries, chili, and more.
  • Protein Power: Packed with 14 grams of plant-based protein per serving, ensuring you nourish and strengthen your body with every bite.
  • Clean & Healthy: Non-GMO, Gluten-Free, Low Fat, Low Sodium, Cholesterol-Free, and 100% Kosher for peace of mind.


  • Versatile and protein-rich
  • Meaty texture without animal products
  • Customize flavors to your preference
  • Rich in essential nutrients
  • Healthy and environmentally conscious


  • May not be suitable for those with certain nut or soy allergies
  • Requires boiling or soaking before cooking


1. How do I cook Hearty Plant Protein?

Simply boil the protein chunks in broth or water until tender, then season and enjoy!

2. What is the texture like?

The texture is meaty and satisfying, mimicking the experience of eating real meat.

3. What are the nutritional benefits?

Hearty Plant Protein is packed with 14 grams of plant-based protein, essential vitamins, and minerals.


  • Weight: 1 pound (16 ounces)
  • Flavor: Unflavored
  • Protein Content: 14 grams per serving
  • Ingredients: Soy-free, nut-free, Non-GMO, Gluten-Free
  • Package: Resealable bag

Order now and experience the delicious and versatile world of Plant Basics’ Hearty Plant Protein!

Gardein Plant-Based Be’f & Country Vegetable Soup – 15oz (Pack of 5)


Indulge in the warm comfort of a classic country soup with Gardein’s Plant-Based Be’f & Country Vegetable Soup. Crafted with plant-based “be’f,” this soup boasts tender pieces of plant-based protein, simmered in a savory broth with carrots, potatoes, peas, and other delicious vegetables. Enjoy a quick and satisfying meal that’s perfect for cozy evenings or busy days.

Key Features

  • Plant-Based & Vegan: Enjoy a delicious soup without sacrificing your dietary preferences.
  • Non-GMO Certified: Free from genetically modified organisms for added peace of mind.
  • Good Source of Vitamin C: Provides a boost of this essential nutrient per serving.
  • 15g Protein per Can: Fuel your day with a protein-rich meal.


  • Rich, savory flavor reminiscent of traditional country soup.
  • Plant-based protein offers a healthy and sustainable alternative to meat.
  • High in vitamins and minerals for a well-rounded meal.
  • Convenient and easy to prepare.


  • Contains soy and wheat, which may not be suitable for some.
  • Sodium content may be higher than some other soups.


1. What is the main ingredient in this soup?

The main ingredient is plant-based “be’f,” which is made from a blend of soy and wheat proteins.

2. Is this soup suitable for vegetarians?

Yes, it is vegan and suitable for vegetarians as it contains no animal products.

3. How many servings does one can provide?

One can provides approximately two servings.


  • Weight: 15 ounces per can
  • Pack: Pack of 5 cans
  • Flavor: Country Vegetable
  • Protein: 15 grams per can
  • Dietary Notes: Vegan, Non-GMO certified

Order now and experience the delicious and wholesome goodness of Gardein’s Plant-Based Be’f & Country Vegetable Soup!

Buying Guide: Plant-Based Ground Beef

1. Ingredients & Nutrition

  • Look for key ingredients like pea protein, brown rice, mushrooms, and spices.
  • Consider protein content (15-20g/serving) and fiber (5-10g/serving)
  • Be aware of added sugars and sodium content.

Pros: High protein and fiber content promotes satiety and gut health.
Cons: High sodium can lead to water retention and blood pressure issues.

2. Texture & Flavor

  • Texture should be similar to ground beef, crumble easily without being mushy.
  • Flavor should be savory, reminiscent of ground beef with spices and herbs.
  • Some brands offer “bleeding” versions with added tomato powder for a more realistic blood-red color.

Pros: Realistic texture and flavor enhance the eating experience.
Cons: Bleeding versions can be slightly artificial-tasting.

3. Taste & Versatility

  • Consider the variety of flavors offered (e.g., classic, spicy, barbecue)
  • Check if it’s suitable for tacos, burritos, chili, or lasagna.
  • Look for brands with diverse flavor profiles to cater to different preferences.

Pros: Different flavors cater to individual preferences and culinary styles.
Cons: May not be suitable for all dishes, especially those requiring a specific flavor.

4. Price & Availability

  • Compare prices per pound across different brands.
  • Availability may vary depending on your location.
  • Consider subscription services for consistent access to your favorites.

Pros: Competitive pricing and subscription options ensure affordability.
Cons: Initial investment for subscriptions can be higher.

5. Brand Reputation & Transparency

  • Research the brand’s values and sustainability practices.
  • Look for certifications like USDA organic or Non-GMO Project verified.
  • Consider supporting smaller, ethical brands.

Pros: Transparency and ethical practices align with conscious consumerism.
Cons: Smaller brands may have limited availability.

Additional Tips:

  • Sample different brands before making a decision.
  • Check online reviews and customer feedback.
  • Look for sales and promotions to save money.
  • Consider your dietary preferences and choose accordingly.

FAQs: Best Plant-Based Ground Beef

1. What exactly is plant-based ground beef?

Plant-based ground beef is a meat substitute made from plants that replicates the taste, texture, and functionality of traditional ground beef. It’s typically made from ingredients like pea protein, soy protein, mushrooms, and spices, blended together to create a ground beef-like consistency and flavor.

2. What are the health benefits of plant-based ground beef?

Plant-based ground beef offers several health benefits over traditional ground beef. It’s:
– Lower in saturated fat and cholesterol
– Rich in fiber and protein
– Free from antibiotics and hormones
– Contains vitamins and minerals like iron, zinc, and calcium

3. How does plant-based ground beef taste and texture compare to real ground beef?

Many people find that plant-based ground beef tastes and feels very similar to real ground beef. The texture is often described as slightly firmer, but many find it more palatable due to the lack of fat and cholesterol. The flavor is generally savory and meaty, with many brands offering different flavors and spices.

4. What are the common ingredients in plant-based ground beef?

Common ingredients in plant-based ground beef include:
– Pea protein
– Soy protein
– Mushrooms
– Onions
– Garlic
– Spices and flavorings

5. How do I cook plant-based ground beef?

Plant-based ground beef can be cooked in the same way as traditional ground beef. You can brown it, sauté it, or use it in any recipe that calls for ground beef.

6. What are some popular uses for plant-based ground beef?

Plant-based ground beef is versatile and can be used in many dishes, such as:
– Tacos and burritos
– Sloppy joes
– Chili
– Pasta sauce
– Meatloaf

7. Which brands offer the best plant-based ground beef?

Some highly rated brands of plant-based ground beef include:
– Beyond Meat
– Impossible Burger
– Gardein
– Loma Linda


In the pursuit of sustainable and compassionate eating, plant-based ground beef offers a compelling alternative to traditional meat. While challenges exist in replicating the exact texture and flavor of ground beef, the advancements in plant-based technology are remarkable.

Ultimately, the best plant-based ground beef comes down to personal preference and specific dietary needs. Consider factors such as taste, texture, nutritional value, and environmental impact when making your decision.

For those seeking a convenient and delicious way to reduce their meat consumption, plant-based ground beef is a game-changer. With innovative products and growing availability, the future of protein looks promising, offering delicious and sustainable solutions for every plate.

Best Plant-Based Ground Beef: Meatless Marvels for Savory Dishes

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